Official website of Invet Group

Complete feed for starter piglets weighing 12-30 kg

₾40.50
Direction : Pig
Brand : Invet Feed, Georgia
Product Type : Compound feed
Product Form : Granules
Code : 64091
15.8-175.5-73.5-4.5
Protein %Crude fiber %Crude fat %

Product description:

The specified product is a combined, balanced feed for piglets, which is produced in compliance with the ISO 22000 standard, quality control is carried out using modern laboratory methods. The product is used for feeding piglets from 12 kg to 35 kg. The composition of the feed fully meets the animal's nutritional requirements at the growing stage, the correct formulation, the specific composition of vitamins, minerals and amino acids ensures the proper formation of piglet muscle tissue, maximum weight gain, and the production of meat with good taste and structure. The pre- and probiotics in the feed improve the intestinal microflora of the pig, which ensures easy absorption of nutrients.

 

Ingredients used:

Corn, wheat, barley, soybean meal, sunflower meal, vegetable oil, vitamins, minerals, amino acids, enzymes, flavoring, antitoxin.

 

Full analysis:

Crude protein% 15.8-17

Crude fiber% 5.5-7

Crude fat% 3.5-4.5

Lysine% 1.00

Methionine% 0.35

P% 0.6-0.68

Ca% 0.9-1

Na% 0.22-0.28

Moisture% 11.5-12.5

Energy 9.5-10.4 MJ/kg

 

Instructions for use:

The product is used for feeding piglets from 12 kg to 35 kg. The daily rate varies with age and weight from 0.35 kg to 1.2 kg per piglet.

 

Benefits of our feed:

 • Contains minerals, vitamins and amino acids necessary for piglets

• Contains whey proteins, which provide easily digestible energy

• Is a balanced feed that does not require the use of additives

• Reduces losses

• Does not supplement raw materials of animal origin.

• Does not contain growth Hormones

 

Storage conditions:

Store in a dry, cool and protected from sunlight place.

 

Shelf life:

120 days from the date of production, see the date of production on the packaging.

 

Additional recommendations:

In addition to food, important factors during the rearing period include controlling the microclimate (lighting, temperature, humidity) on the farm

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